This shaved medley spiced with harissa, cumin, and caraway is brightened by mint, parsley, and lemon with all sorts of textures and colors.
Healthy Quinoa Salad
It is so popular in france that you can almost always find it in the deli case of the grocery store.
Recipe Summary Healthy Quinoa Salad
My go-to recipe for my side for the week! Love it, and it always turns out perfect!Ingredients | Carrot Salad Recipes Easy
4 cups water
1 (12 ounce) box quinoa
3 carrots, chopped
1 cup corn
1 cup peas
1 cup chopped broccoli florets
¼ cup extra-virgin olive oil
¼ cup lemon juice
1 teaspoon chili powder
¼ teaspoon cayenne pepper
Directions
Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water has been absorbed, 15 to 20 minutes.
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add carrots, corn, peas, and broccoli to steamer; cover, and steam until tender, 5 to 10 minutes.
Mix quinoa and vegetable mixture together in a bowl.
Whisk olive oil, lemon juice, chili powder, and cayenne pepper together in a bowl; pour over quinoa mixture and toss to coat.
Info | Carrot Salad Recipes Easy
prep:
20 mins
cook:
20 mins
total:
40 mins
Servings:
8
Yield:
8 servings
Carrot Salad Recipes Easy - This shaved medley spiced with harissa, cumin, and caraway is brightened by mint, parsley, and lemon with all sorts of textures and colors.
