This ritz cracker chicken casserole has become a family favorite.
Irish Potato And Chive Casserole
Creamy shredded chicken seasoned and baked under crushed crackers.
Recipe Summary Irish Potato And Chive Casserole
A new twist for mashed potatoes. I usually add a dash of onion and garlic powder. I also do a taste test prior to baking to see if they need more salt. Potatoes are combined with cream cheese, sour cream, chives, butter, and paprika...Delicious!!Ingredients | Chicken Casserole With Ritz Crackers Without Sour Cream
8 potatoes, peeled and cubed
1 (8 ounce) package cream cheese
1 (8 ounce) container sour cream
½ cup butter
½ teaspoon salt
¼ cup chopped fresh chives
1 pinch paprika, or more to taste
Directions
Preheat oven to 350 degrees F (175 degrees C).
Place potatoes in a large pot of water. Bring to a boil, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain.
Combine hot potatoes, cream cheese, sour cream, butter, and salt together in a large bowl. Mash until creamy.
Spoon potato mixture into a 2-quart casserole dish. Sprinkle with chives and paprika.
Bake in preheated oven until bubbling, about 30 minutes.
Info | Chicken Casserole With Ritz Crackers Without Sour Cream
prep:
15 mins
cook:
50 mins
total:
1 hr 5 mins
Servings:
8
Yield:
8 servings