How to cook pork chops in the oven*** today i'm cooking pork chops.
Mom's Best Pork Chops
The simple roasted pork chops are seared on the stovetop and then roasted to perfection in the oven.
Recipe Summary Mom's Best Pork Chops
Tender and crunchy breaded pork chops are everyone's favorite!Ingredients | Pork Chops In Oven
2 eggs
½ teaspoon garlic powder
½ teaspoon onion powder
3 (4 ounce) packets saltine crackers, crushed
3 tablespoons vegetable oil
6 thin cut pork chops
Directions
Preheat the oven to 375 degrees F (190 degrees C).
In a shallow bowl or pie plate, whisk eggs with garlic powder and onion powder. Place cracker crumbs on a separate plate. Heat the oil in a large skillet over medium-high heat. Dip pork chops into the egg, then press in the cracker crumbs to coat. Fry in the hot oil for 2 to 3 minutes per side, just until golden brown. Remove to a baking sheet.
Bake for 45 minutes in the preheated oven, turning once. Serve immediately.
Info | Pork Chops In Oven
prep:
40 mins
cook:
45 mins
total:
1 hr 25 mins
Servings:
6
Yield:
6 servings
TAG : Mom's Best Pork Chops
Main Dish Recipes, Pork, Pork Chop Recipes, Baked,
