Featured image of post Easiest Way to Make Healthy Diced Beef Recipes

Easiest Way to Make Healthy Diced Beef Recipes

It depends on which ground beef recipe you want to make.

Chef John's Beef Sliders

It is the perfect way to use up i am a home cook, recipe developer, coffee drinker, wife and mom of two.

Recipe Summary Chef John's Beef Sliders

Sliders are a small version of a hamburger. A little trick helps you to get them all the same size so they cook evenly and look very professional. Do a couple of tests to determine your perfect degree of doneness and cook all the burgers the same amount of time.

Ingredients | Healthy Diced Beef Recipes

  • 1 pound ground beef
  • 16 paper muffin liners
  • salt and ground black pepper to taste
  • 2 tablespoons mayonnaise
  • 1 tablespoon ketchup
  • 1 tablespoon Dijon mustard
  • 1 tablespoon sweet pickle relish
  • 8 slider-size burger buns, cut almost through horizontally
  • 8 slices roma (plum) tomato
  • Directions

  • Place ground beef onto a work surface; divide into 8 equal-size pieces using a knife or pastry cutter. Line 8 muffin cups with paper liners.
  • Sprinkle bottoms of paper liners with salt and black pepper. Form each piece of burger into a rough ball and place into a muffin cup. Season tops with salt and pepper.
  • Place a second paper liner on top of each piece of meat and gently press it down to shape the mini burger into a round, flat shape. Pull off the paper tops and remove burgers from the muffin cups; remove bottom paper liners from burgers.
  • Heat a large nonstick skillet over medium-high heat. Cook burgers in the hot skillet until they have a browned crust and are slightly pink in the middle, about 3 minutes per side. Flip burgers and cook 3 minutes on other side. Remove burgers to a plate to rest for 2 minutes.
  • Mix mayonnaise, ketchup, mustard, and pickle relish in a bowl; spoon a dollop onto each bun. Place burgers onto buns, season with more black pepper, and top with a tomato slice. Close buns and serve.
  • I prefer grass-fed organic beef.
  • Approximate cooking times: 3 minutes per side for rare to medium-rare; 4 minutes per side for medium; 5 minutes per side for medium-well to well-done.
  • Once the sliders are flattened, you can store refrigerated until needed, up to 8 hours.
  • Info | Healthy Diced Beef Recipes

    prep: 15 mins cook: 10 mins additional: 5 mins total: 30 mins Servings: 8 Yield: 8 sliders

    TAG : Chef John's Beef Sliders

    Main Dish Recipes, Burger Recipes, Hamburger Recipes,


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