Learn about a variety of easy recipes for both kids and adults with help from an accomplished chef in this free video series.
Greek Orzo Salad
(and yes, orzo is kind of like rice and kind of like pasta:
Recipe Summary Greek Orzo Salad
A delicious, colorful salad, with artichoke hearts and feta. I receive a lot of requests for this one.Ingredients | Orzo Pasta Recipes
1 ½ cups uncooked orzo pasta
2 (6 ounce) cans marinated artichoke hearts
1 tomato, seeded and chopped
1 cucumber, seeded and chopped
1 red onion, chopped
1 cup crumbled feta cheese
1 (2 ounce) can black olives, drained
¼ cup chopped fresh parsley
1 tablespoon lemon juice
½ teaspoon dried oregano
½ teaspoon lemon pepper
Directions
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Drain artichoke hearts, reserving liquid.
In large bowl combine pasta, artichoke hearts, tomato, cucumber, onion, feta, olives, parsley, lemon juice, oregano and lemon pepper. Toss and chill for 1 hour in refrigerator.
Just before serving, drizzle reserved artichoke marinade over salad.
Info | Orzo Pasta Recipes
prep:
1 hr 10 mins
cook:
10 mins
total:
1 hr 20 mins
Servings:
6
Yield:
6 servings
TAG : Greek Orzo Salad
Salad, Pasta Salad Recipes, Vegetarian Pasta Salad Recipes,
