Makes 9 1/2 cup or 126g (4.44 ounces) peanut butter 250g (8.82 ounces) or 1 cup cream cheese 4 tbsp or 32g slice into cubes, dip in tempered chocolate and immediately dip into sprinkles or crushed peanuts to decorate.
Chocolate Peanut Butter Cup Cookies
Secrets to cooking confidence cookbook makes a guaranteed hit.
Recipe Summary Chocolate Peanut Butter Cup Cookies
These are THE BEST cookies I have ever eaten. They are a definite hit. If you like peanut butter and chocolate - these cookies are for you!Ingredients | Peanut Butter Chocolate Dessert Recipes
1 cup butter, softened
¾ cup creamy peanut butter
¾ cup white sugar
¾ cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 ⅓ cups all-purpose flour
⅓ cup cocoa powder
1 teaspoon baking soda
1 cup semisweet chocolate chips
1 cup peanut butter chips
10 chocolate covered peanut butter cups, cut into eighths
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, cream together the butter, peanut butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, cocoa, and baking soda; stir into the peanut butter mixture. Mix in the chocolate chips, peanut butter chips, and peanut butter cups. Drop by tablespoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 minutes in the preheated oven. Let cool for 1 or 2 minutes on sheet before removing, or they will fall apart.
Info | Peanut Butter Chocolate Dessert Recipes
prep:
15 mins
cook:
10 mins
additional:
45 mins
total:
1 hr 10 mins
Servings:
36
Yield:
3 dozen
