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Recipe of Chicken Tagine Recipes With Preserved Lemons

Look for preserved lemons at specialty stores, or order online from raku.

Raspberry Jam Without Pectin

The lemons add a springy brightness to the chicken and.

Recipe Summary Raspberry Jam Without Pectin

This is another 'lucky' situation when things turn for better. While making my raspberry jam, I totally forgot to add pectin. The result: exactly the same that if I did add some. Easier, simpler, and less risky than adding pectin to it.

Ingredients | Chicken Tagine Recipes With Preserved Lemons

  • 4 cups mashed raspberries
  • 4 cups white sugar
  • 1 tablespoon freshly squeezed lemon juice

    • Directions

  • Bring raspberries to a boil in a very large pot. Cook for 4 minutes. Add sugar and lemon juice; stir well. Bring back to a boil, stirring constantly. Cook for another 4 minutes.
  • Remove pot from heat and pour jam into sterilized jars, leaving 1/4-inch of space at the top. Seal and transfer jars into a boiling water bath. Make sure jars are covered with at least 1 inch of water; let sit for 5 minutes. Lift jars and let them cool in a draft-free place without touching, 8 hours to overnight.

    • Info | Chicken Tagine Recipes With Preserved Lemons

    prep: 5 mins cook: 20 mins additional: 8 hrs 5 mins total: 8 hrs 30 mins Servings: 56 Yield: 7 8-ounce jars

    TAG : Raspberry Jam Without Pectin

    Side Dish, Sauces and Condiments Recipes, Canning and Preserving Recipes, Jams and Jellies Recipes,


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    • Images of Chicken Tagine Recipes With Preserved Lemons

    Chicken Tagine Recipes With Preserved Lemons - Today's recipe is pretty straightforward, and like all tagine recipes, can be made in a tagine, a dutch oven or a regular saucepan.

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