Insanely rich and fudgey chocolate chip cookie dough fudge brownies that have no refined sugar and are paleo, gluten free, grain free and dairy free!
Candy Bar Fudge
Except these ones down below wanted to try a few different positions.
Recipe Summary Candy Bar Fudge
This fudge was included in my Christmas treats that I took to the teachers at school. It was the first to be gone, and I had lots of requests for the recipe!Ingredients | Double Fudge Cookie Dough Blizzard
½ cup butter
⅓ cup unsweetened cocoa powder
¼ cup packed brown sugar
¼ cup milk
3 ½ cups confectioners' sugar
1 teaspoon vanilla extract
30 individually wrapped caramels, unwrapped
1 tablespoon water
2 cups salted peanuts
½ cup semisweet chocolate chips
½ cup milk chocolate chips
Directions
Grease an 8x8 inch square baking pan.
In a microwave-safe bowl, combine butter, cocoa powder, brown sugar and milk. Microwave until mixture boils. Stir in confectioners' sugar and vanilla extract. Pour into prepared pan.
In a microwave-safe bowl, microwave caramels and water until caramels melt. Stir in peanuts. Spread mixture over chocolate layer.
In a small microwave-safe bowl, combine semisweet and milk chocolate chips; microwave until melted. Spread over caramel layer. Chill for 2 hours, or until firm.
Info | Double Fudge Cookie Dough Blizzard
prep:
20 mins
cook:
10 mins
additional:
2 hrs
total:
2 hrs 30 mins
Servings:
32
Yield:
2 3/4 pounds
