This is a great recipe to get kids in the kitchen and learning.
Quinoa Greek-Inspired Salad
This quick, easy, and delicious greek salad is chock full of cucumber, tomatoes, feta, and kalamata olives all brought together with a tangy lemon herb.
Recipe Summary Quinoa Greek-Inspired Salad
I love pesto, and quinoa is so good for you. So why not mix them and all the amazingness! Bacon is not necessary; chicken would work, or you could go with no meat at all. Serve hot or cold.Ingredients | Easy Greek Salad Recipes
1 cup chicken broth
½ cup quinoa
2 tablespoons pesto
1 roma tomatoes, diced
2 ounces crumbled feta cheese
4 slices cooked bacon, crumbled (Optional)
Directions
Bring broth and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and broth has been absorbed, 15 to 20 minutes. Transfer quinoa to a bowl and fluff with a fork.
Stir pesto, tomatoes, feta cheese, and bacon into the quinoa.
Info | Easy Greek Salad Recipes
prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
4
Yield:
4 servings
