We've got lots of easy pecan pie recipes to make right here, including here, we've rounded up the best pecan pie recipe ideas we could find in the hopes that you'll bake and serve one up as soon as possible.
Pecan Pie V
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Recipe Summary Pecan Pie V
Unlike most pecan pies, this one does not require corn syrup.Ingredients | Pecan Pie Cake Recipe
1 cup light brown sugar
¼ cup white sugar
½ cup butter
2 eggs
1 tablespoon all-purpose flour
1 tablespoon milk
1 teaspoon vanilla extract
1 cup chopped pecans
Directions
Preheat oven to 400 degrees F (205 degrees C).
In a large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and the flour; mix well. Last add the milk, vanilla and nuts.
Pour into an unbaked 9-in pie shell. Bake in preheated oven for 10 minutes at 400 degrees, then reduce temperature to 350 degrees and bake for 30 to 40 minutes, or until done.
Info | Pecan Pie Cake Recipe
prep:
15 mins
cook:
40 mins
additional:
10 mins
total:
1 hr 5 mins
Servings:
8
Yield:
1 - 9 inch pie
