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Slow Cooker Italian Beef For Sandwiches
It's packed with flavor and that low and slow cooking yields the most tender beef.
Recipe Summary Slow Cooker Italian Beef For Sandwiches
This makes a sandwich similar to one I used to get at a local restaurant when I lived in a suburb of Chicago. My all time favorite! Serve on crusty rolls with roasted sweet or hot peppers, if desired.Ingredients | Slow Cooker Recipes Beef
Combine water with salt, ground black pepper, oregano, basil, onion salt, parsley, garlic powder, bay leaf, and salad dressing mix in a saucepan. Stir well, and bring to a boil.
Place roast in slow cooker, and pour salad dressing mixture over the meat.
Cover, and cook on Low for 10 to 12 hours, or on High for 4 to 5 hours. When done, remove bay leaf, and shred meat with a fork.
Info | Slow Cooker Recipes Beef
prep:
15 mins
cook:
12 hrs
total:
12 hrs 15 mins
Servings:
10
Yield:
10 servings
Slow Cooker Recipes Beef : If you do some research you'll find many one pot roast recipes for the slow cooker that involve throwing everything (potatoes included) into the crockpot and leaving it to cook.
