Featured image of post Easiest Way to Make Fried Pork Tenderloin Medallions

Easiest Way to Make Fried Pork Tenderloin Medallions

Salt and fresh ground black pepper as needed.

Pork Caesar Salad From Smithfield®

Salt and fresh ground black pepper as needed.

Recipe Summary Pork Caesar Salad From Smithfield®

Stir-fried strips of seasoned pork tenderloin make a delicious addition to Caesar salad with homemade dressing.

Ingredients | Fried Pork Tenderloin Medallions

  • ½ cup mayonnaise
  • 2 tablespoons lemon juice
  • 1 tablespoon Worcestershire sauce
  • 6 drops hot pepper sauce
  • 1 tablespoon olive oil
  • 1 Smithfield® Peppercorn & Garlic Seasoned Pork Tenderloin, cut into thin strips
  • 6 cups chopped romaine lettuce
  • ¾ cup croutons
  • 2 tablespoons shredded Parmesan cheese
  • Fresh ground black pepper
  • Directions

  • To make salad dressing, whisk together mayonnaise, lemon juice, Worcestershire and hot pepper sauce in small bowl. Refrigerate until ready to use.
  • Heat olive oil in large skillet. Stir-fry pork strips over medium-high heat until browned.
  • Layer pork strips over lettuce in large bowl. Top with croutons, cheese and pepper. Serve drizzled with salad dressing.
  • Info | Fried Pork Tenderloin Medallions

    prep: 10 mins cook: 5 mins total: 15 mins Servings: 4 Yield: 4 servings

    TAG : Pork Caesar Salad From Smithfield®

    Trusted Brands: Recipes and Tips, Smithfield®,


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  • Images of Fried Pork Tenderloin Medallions

    Fried Pork Tenderloin Medallions / Perfect served over rice or chinese noodles.